Cuisine
Appetizers
Calamari
$12.00
Passionfruit sweet chili, arugula (GF)
½ Dozen Chicken Wings
$8.00
Harissa buffalo, smoked blue cheese (GF)
TEMPURA GREEN BEANS
$10.00
Wasabi aioli (VG/GF)
Kale Salad
$12.00
Sesame ponzu dressing, spinach, mandarin oranges, carrot ginger slaw, golden beets (v/GF)
Truffle Parmesan Smashed Potatoes
$12.00
Truffle aioli (VG)
Entrees
Sirloin Tips
$25.00/Double $38
5oz Choice angus, seasonal vegetables, truffle parmesan potatoes, house-bone Demi glacé (GF)
SUMMER RISOTTO
$24.00
Spinach, sunflower seeds, sun-dried tomato, pesto (VG,GF) Vegan Upon Request
Tuscan Chicken
$28.00
Cast iron seared chicken thighs, sun dried tomatoes, spinach, lemon, cream sauce, quinoa (GF)
Pan Seared Crispy Skin Salmon
$30.00
Lemon spinach risotto, asparagus, lemon-herb butter (GF)
Fish & Chips
$22.00
Tempura fried haddock, house coleslaw & tartar (GF)
Chicken & Waffles
$24.00
Belgian sugar liege waffles, house bacon jam, mandarin oranges, arugula salad, truffle aioli, smoked maple syrup
Desserts
Deconstructed Lavender Cheesecake
$10.00
Honey crema, bourbon sauce, melba, graham cracker crumble (VG)
Vegan Chocolate Mousse
$8.00
pepita brittle (v)
P B & J Creme Brûlée
$8.00
Peanut butter custard, berry jam, caramelized sugar (VG, GF)
CHOCOLATE CHIP BREAD PUDDING
$10.00
Small Plates
Blackened Octopus
$18.00
House tomato jam, caramelized figs, burnt lemon, chili oil (GF)
LIONS MANE TACOS
$16.00
Local mushrooms, house root beer BBQ sauce, coleslaw, pickled jalapeños, fried pickle (V)
TEMPURA FISH TACOS
$16.00
Fried haddock, coleslaw, pickled jalapeños & red onions, wasabi aioli
STEAK TACOS
$16.00
Marinated sirloin, red pepper slaw, pomp frites, horseradish aioli