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B Side Ballroom logo top - HomepageB Side Ballroom logo scroll - Homepage
  • Twitter / X page
  • Facebook page
  • Instagram page
  • Google page
  • Craft Beverages
  • Cuisine
  • Specials
  • Live Music
  • Reservations
  • Backstage Pass
    • Private Events
    • Artist Booking
  • History

Cuisine

  • Dinner

Appetizers

Calamari

$12.00
Orange sweet chili, arugula (GF)

½ Dozen Chicken Wings

$10.00
Vinegar dry rub Choice of: house smoked bleu cheese, or house smoky onion ranch (GF)

Truffle Parmesan Smashed Potatoes

$12.00
Choice of: Truffle parmesan potatoes with truffle aioli or: Salt & Vinegar with malt vinegar aioli (VG)

Beet Fries

$8.00
Sage aioli, goat cheese 8 (GF/VG)

Charred Carrots

$10.00
Roasted & grilled carrots, honey labneh, sunflower & pepita salsa seca, fried sage, pomegranate amaro gastrique (GF/VG)

Warm Arugula & Asparagus Insalata

$12.00
Seared asparagus, arugula, bacon jam, sundried tomato, pomegranate seeds, bacon fat & warm spice vinaigrette (GF)

Salads

Warm Arugula & Asparagus Insalata

$12.00
Seared asparagus, arugula, bacon jam, sundried tomato, pomegranate seeds, bacon fat & warm spice vinaigrette (GF)

Entrees

Butternut & Mushroom Risotto

$25.00
Butternut & Mushroom Risotto Butternut caramelized onion puree, parmesan, roasted red pepper, local mushrooms (GF/VG, V upon request)

Pepita Crusted Salmon

$32.00
Faroe Island salmon, butternut squash puree, Brussels sprouts & beet hash, sage brown butter 32 (GF)

Fish & Chips

$22.00
Tempura fried haddock, house coleslaw & tartar (GF)

Chicken & Waffles

$22.00
Fried chicken, orange arugula salad, bacon jam, truffle aioli, smoked maple

Pork Ribeye

$32.00
Bone in pork ribeye, garlic mashed potatoes, roasted carrots, apple butter, caramelized onions 32 (GF)

Handhelds & Salads

b Side Wagyu Beef Burger

$25.00
Cast-iron-seared wagyu beef patty, sharp American cheese, thick-cut bacon, tomato aioli, caramelized onion, sesame seed brioche, fries

Butternut Squash Burger Tempura

$18.00
Tempura butternut patty, balsamic onions, goat cheese, arugula, spicy aioli, sesame seed brioche, fries (VG)

Fried Fish Sandwich

$18.00
Tempura haddock, miso cole slaw, pickled onion, sesame seed brioche, fries

Harvest Vegetable Caesar

$18.00
Roasted butternut squash, beets, broccoli rabe, marinated olives, croutons, romaine, mixed greens, house caesar dressing, parmigiano (VG)

Grilled Wedge Salad

$18.00
Grilled romaine, bacon jam, sunflower cranberry gremolata, pickled carrot, roasted tomato, crumbled bleu, smoky onion ranch, bacon fat breadcrumb

Warm Arugula & Brussels Sprouts

$16.00
Seared & shaved Brussels sprouts, arugula, bacon jam, sundried tomato, apple, candied pepita, guanciale, bacon fat & warm spice vinaigrette (GF)

Steak

French cast iron black pepper crusted
Choice of Pairing
Classic - Garlic mashed potato, brussels, bone demi glace
Modern - Truffle parmesan smashed potato, roasted carrots, au poivre
Frites - Hand cut fries, mixed greens, horseradish cream
Add Ons:
Caramelized onions 3, Bleu cheese 4, Bacon Jam 4, Local Mushrooms 5

NY Striploin

$28.00/6oz
$52.00/12oz
6 oz 28 (GF)12 oz 52 (GF) Choose: Classic, Modern or Frites

Filet Mignon

$48.00
8 oz (GF) Choose: Classic, Modern or Frites

Desserts

Affogato

$8.00
Vanilla Affogato Choice of: vanilla ice cream, fresh espresso (VG, GF)

Miso Maple Creme Brulee

$8.00
Miso Maple Creme Brulee Caramelized miso maple custard, graham cracker crumble, fresh whipped cream (VG/GF by request)

Basque Cheesecake

$8.00
Cherry compote, dark chocolate drizzle (VG)

Espresso, Pistachio or NA Espresso Martini

$10.00/NA
$13.00/Espresso
$14.00/Pistachio
  • Reserve
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