Specials

This Weeks Specials 2/19 - 2/22 S T A R T E R S Artichoke Heart Soup Balsamic maple glaze, crostini 10 (VG) Cranberry Jalapeno Barbecue Wings ½ dozen, smoky bleu 10 (GF) Herb Roasted Carrots Tomato jam, tahini artichoke puree, sunflower cranberry gremolata, basil oil 12 (VG/GF) E N T R E E S Filet Mignon French seared angus, mashed potatoes, brussel sprouts, house demi glace 36 (GF) Salmon Pesto Tagliatelle Fresh pasta, pesto roasted salmon, artichokes, roasted tomatoes 28 D E S S E R T b Side Affogato Vanilla ice cream, caramel gelato, espresso 6 (VG/GF) C O C K T A I L S Blood Orange Rosemary Vodka Martini House made blood orange rosemary syrup 14